HA sorry bout that it kept saying my blog post was denied i deleted the extra :) and i think u posted on one of the deleted ones storilori

sorry

I thought I was hallucinating, the first time you posted, I clicked on, & it said ' unknown blog ' I clicked back, & it wasn't there. I feel better, we had the cheese platter, soooo good! Their pizza's, are right up my alley ! Thursday nights , they're going to start a Pasta, w/ choice of sauce. I didn't know it was 21, & over.

i know, and i love pasta. i cant wait to try it out. there really isnt a pasta place up here is there?

Yaso- that has happened to me a few times to. It almost always goes through even though it says it was denied.

There is an Italian place by the theater.

oh ya thats right!!! it looks like a deli outside so i didnt bother with further investigation. maybe i should now.

Gracians has a few pasta dishes, my man likes them, I rarely will order pasta out. I'm excited about The Cellar's new addition, though. La Bella was Guido & the Blondes, up @ Save Mart, different owners, though. I've had 2 differen't experiences there, you should really go & form your own oppinion, I've heard sooo many.

oh ya ive eaten there before, ha ive forgotten about that place too, its been a long time since i been in that shopping center :(, i used to eat in there when they had the bands play on friday nights.

I would go to Guido's when I first came up here, I liked the music while you ate theme, but the food was consistently horrible. I was bummed. The last straw was  Valentines Day, I ordered Tiramisu, for dessert, she told me they were out, the night was very young. I wanted to tell her... " It's a f%$#g chalk board, erase it! " I considered the source.

Do you make Pickle Soup???

my ex wife used to be a manager at the Bacara in Santa Barbara and we ate at their prestige restaurant the Miro. let me tell you, it was the best 7  course meal i have ever eaten and with each plate i got a glass of wine to accompany it. i was so buzzed after dinner but the view over the pacific ocean was superb and the food was excellent. thou good thing my wife worked there because when i got the bill it was about $700 dollars just for the 2 of us, wow. i guess if you have the money and you want great food, go eat there. but since it was a free meal we went all out and ordered some dessert and expensive wine :)

Yes, The Wine and Cheese Cellar IS fantastic!  Their staff is very friendly and knowledgable, the atmosphere is fantastic (you really COULD spend hours there just talking and having great food and wine), and the chef is fantastic.  I happen to know her a little and spoke to her.  She is waaaaay overqualified for a Tehachapi restaurant, and TWaCC is so very grateful (and lucky) to have her.  She's allowed to create new food without restrictions, which is any good chef's dream and any food lover's pleasure. 

Go, have a glass of wine or a few half pours of a few different wines (I love that option), and have a beautiful and relaxing evening with friends.

Guido and the Blondes original owner did have terrible food. The woman who bought it improved the menu greatly. She moved over by the theater, I haven't been to her new location. The Bistro? Is that what's it's called now?

Wine & Cheese Cellar is excellent!

STOOOOOOOOOOOOOOP! You are all driving me crazy with this! This is going to be a must after I have the baby. My hubby really isn't much of a wine person, but that works out perfect for me! I'll have a DD. :)~

Why wait ? Go now!!!!! CG.

But,but,but.............I wouldn't be able to have any wine. :(